Menu

Italian meats with Manchego and Goat cheese, mixed olives, crackers, fruit, whole grain mustard, and fig balsamic dipping sauce.

Assorted cheeses with honey, mixed olives, and crackers

Two round  flatbreads - one with prosciutto, goat cheese, and fig balsamic glaze and another with pesto, fresh tomato, and cheese

13" Flatbread smothered with buffalo style chicken dip and topped with bleu cheese crumbles

House-made Tzatziki topped w/gyro meat, tomatoes, cukes, olives, & feta Served with fresh toasted and seasoned pita

Freshly sliced applewood smoked ham, Swiss cheese, and mustard, grilled on the panini press. Accompanied by a bag o’chips and a pickle. 

Freshly sliced salami, hot soppressata, applewood smoked ham, provolone cheese, and Dijon mustard, grilled on the panini press. Accompanied by a bag o’chips and a pickle. 

Served with warm beer cheese.

Chopped spinach and artichoke mixed with creamy and fluffy cheese warmed to perfection.  Served with chips.

Served warm with chips

Two slices of house made dough and tomato sauce topped w/grated pecorino.  Baked fresh daily. When it’s gone it’s gone. Full or half pie available when ordered in advance. 

Utica Coffee Chocolate Espresso Beans

2 shots of freshly ground and brewed espresso beans and hot water  

2 shots of freshly ground and brewed espresso beans topped with steamed milk 

1 or 2 shots of freshly ground/brewed espresso beans

Assortment

2oz pour of each of the above wines